Name: JennAir® NOIR™ 36" Stainless Steel Pro Style Natural Gas Range
Brand: JennAir
SKU: 288148
Price: 6899 USD
Availability: InStock
Rating: 3.8 (4 reviews)

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Quick Reference Sheet.pdf

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Gas Range Delivery What To Expect with Captions

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Instruction Sheet.pdf

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Installation Instructions.pdf

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Temperature Probe Guide.pdf

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Internet Connectivity Guide.pdf

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Warranty (2).pdf

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Dimension Guide.pdf

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Owner's Manual (1).pdf

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Precise, dual flames produced by precision-drilled brass burners. Inside the oven cavity, steady heat weaves around each flat tine. From searing select cuts and simmering sauces to succulent roasts, these ranges offer unmistakable firepower.

JennAir® NOIR™ 36" Stainless Steel Pro Style Natural Gas Range

With 34 total range configurations, it’s up to you. Infused with chrome, our griddle cleans up well after heavy usage. Fire up the grill for indoor entertainment on your terms.

Each rack features dramatic, unexpected flat tines, delivering increased contact with cookware for exceptional heat transfer.

Two stacked, symmetrical flames bloom and retreat at your inclination, offering total control over heat levels. High-heat searing and wok cooking. Low, slow simmer and melt. Infinite intermediate settings satisfy every appetite.

A halo of luminary LEDs glows softly when the burner is lit or the oven is on.

Smooth moves. Each rack glides in and out fluidly and quietly, featuring flat tines for peak aesthetics.

Robust geometric grates form one graceful surface, crafted to withstand heavy woks and cookware.

Steady heat, circulated by whirling metal blades, weaves around every flat tine. Beyond baking, wield your cooking prowess with the help of the culinary center through the app, from marbled meats to succulent roasts.

Come clean. Tailor cleaning levels to the amount of build-up to revive your oven's interior.

Uncompromising results, untroubled process. Dough rises quickly and evenly with Proofing mode, and the Warm setting lets you serve your entire menu at the same time. Automatically convection cook by food type, or manually select convection modes by cooking method.

Turn up the heat behind closed doors. Caramelized crust. Delicate char. Tender center. High, even heat with outstanding ventilation means you can sear fearlessly.